Special Occasion Restaurants

Craft wine bar and production winery located in Historic Downtown Hillsboro. Enjoy small-lot premium wines sourced from North Willamette & Columbia Valley. Reservations suggested for parties of 4 or more. Walk-ins & outside food welcome. Learn More »

Located in beautiful Nye Beach, Zach's Bistro offers an innovative, delicious menu that is never static. Sourcing from Oregon farmers, ranchers, and producers as much as possible. We source organic produce as much possible. Our fish is always wild and sustainable. Learn More »

Hoda’s Middle Eastern Cuisine builds on a family tradition of delicious food and warm hospitality. Owner and culinary master, Hoda, is a second-generation Portland restaurateur who grew up in Beirut where she cultivated a palate for the highest quality, authentic Lebanese cooking. After immigrating to the US in 1984 she attended Portland State while her parents opened the popular Nichola’s Restaurant. Hoda’s passion for fresh, delicious flavors led her to open Hoda’s with her husband, Hani, and their three children (including 3-month-old twins). Today they carry on the tradition of Nicolas’s welcoming atmosphere with true Middle Eastern hospitality. Learn More »

Enjoy our world class dining next to a beautiful water feature. Perfect for business meetings, romantic dinners, and special occasions! Learn More »

Hand crafted wines made with precision and care by renowned winemaker, Eric Hamacher. The winery was built and vineyard planted in the late 1960s. Hamacher Wines moved from the Carlton Winemakers Studio to the Ponzi Historic Estate in 2015. Charcuterie Board Vending Machine with fresh, small bites located in our tasting room. Masks and proof of vaccination are not required. Dogs are no longer allowed on the property. Reservation limit of 90 minutes. Learn More »

Modeled on classic French bistros, the two story Higgins Restaurant and Bar features primarily French cuisine with a hint of Pacific Northwest and European influences. Executive Chef and Owner Greg Higgins emphasizes fresh ingredients from local, sustainable farms in each dish on the menu. In addition to the main dining rooms, there is a bistro and bar located on the lower level. Higgins boasts an extensive wine list as well as a broad range of beers from all over the world. Both levels of the restaurant are well-lit with ambient lighting and natural light from large windows that line the … Learn More »

Putting a modern spin on traditional Japanese foods is nothing new for this restaurant in downtown Portland. This Locally owned and family operated restaurant has been creating some inimitable dishes since 2004. Masu prides itself on its variety, service, and ability to accommodate both small and large parties with space for up to 175 people; guests can even take advantage of a private room for smaller parties. With its second story view, beautiful wood paneling, and a lounge area, Masu sushi’s chic and modern style makes it a great place to grab a drink or even sit down for a … Learn More »

Take a step into the Golden Age of Hollywood at Gracie’s , an eatery that has the elegance and glamour of the 1920’s and a menu complete with classic American dishes. Located inside the luxurious Hotel deLuxe in Downtown Portland, Gracie’s offers high end-dining with a capacious menu for both brunch and dinner. They use only local and fresh Pacific Northwest ingredients in their dishes, and the result is nothing short of appetizing. With a high ceiling, large glass mirrors and numerous chandeliers, the sophistication and glamour of Gracie’s is a must-try on many people's dining experience. Learn More »