The View Point Inn - Restaurant Review
Living up to its name, The View Point Inn offers a truly stunning panoramic scope of the Columbia River Gorge. The inn is regally perched atop a one acre bluff, allowing its scenic vantage point to be punctuated by the city lights of Portland and Vancouver in the distance. The splendor of this historic location is only matched by the quality of its cuisine. Whether you’re enjoying a relaxed weekend brunch or exquisite dinner, the thoughtful, Pacific Northwest regional cuisine menu will both inspire and satisfy your palate. Indeed, the unparalleled scenery has found its competition: truly flavorful fare.
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The Stockpot Broiler
Address: 8200 SW Scholls Ferry Rd., Beaverton, OR 97008 (Map)
Boasting an expansive sun-drenched dining room and a luscious outdoor patio space, the Stockpot Broiler entices visitors with its welcoming atmosphere and sophisticated fare. Executive Chef Brett Tuft artfully melds international and local ingredients to create the unique fusion menu he dubs as “classic Northwest cuisine.” Details make the difference between a true dining experience and a meal; from the eye-catching use of copper accents in the dining room to every exquisitely plated dish that finds its way to the table, each guest partakes in a rewarding culinary experience at the Stockpot.
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Beast
Address: 5425 NE 30th Ave., Portland, OR 97211 (Map)
Standing out from the crowd of typical a la carte restaurants is Beast, serving up thoughtfully genuine meals in a uniquely intimate setting. With a weekly 6-course prix fixe dinner menu highlighting the season’s freshest and finest produce, and a true appreciation for all things carnivorous, Beast creates a dining experience focused squarely of the joys of communing over great food. In addition to the orchestrated menu, Beast only offers two seating times for dinner; this practice ensures that quality of food and service is not compromised to mass turn-out. And on Sundays, all are welcome to join around the Beast table for a hearty and heartwarming brunch – with reservations, of course.
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Heathman Restaurant & Bar
Address: 1001 SW Broadway, Portland, OR 97205 (Map)
Located inside the elegant Heathman Hotel, the Heathman Restaurant and Bar offers a casually formal dining atmosphere with French inspired cuisine, innovative cocktails, all which can equate to an intimate yet fun experience. Chef Philippe Boulot, a James Beard Best Chef award winner in 2001, is a Pacific Northwest native with a stress on utilizing the best of Oregon's produce and products. With options for private dining, an afternoon tea room, and catering services, the Heathman Restaurant and Bar is a cozy, casual, and elegant spot for any meal, any time of the day.
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