Restaurant Info
Guests entering Davis Street Tavern may feel as if they’re stepping into an elegant, yet domestic cabin- style pub. The brick interior and polished wood-paneled ceiling are matched with candle-lit tables and dangling wooden chandeliers creating a calm and dim setting. This seafood and steak restaurant is led by Chef Gabriel Kapustka, who cooks with locally-grown, fresh produce and variety of meat types. Some sandwiches and burgers offered include lamb, pulled pork and strip loin. Accompanying the hardy and delicious American meal options are draft and bottled beers, specialty and classic cocktails, and a wide-ranging wine list, aiming to please all palates.
Restaurant Features
- Full Bar
- Happy Hours
- Lounge / Bar
- Outdoor Seating
- Private Room
- Prix Fixe Menu
- Sunday Brunch
- Takeout Available
- Wheelchair Access
Recommended for
- Business Dining
- Meet for a Drink
- Quick Bite
| Business Hours: | Business Hours |
| Customer Reviews: | 0 Reviews |
| Our Rating: | |
| Neighborhood: | Portland - Northwest |
| Cuisine: | American, |
| Price: | $$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 500 NW Davis St. Portland OR 97209 |
| Cross Street: | 5th Ave. |
| Parking: | Street Parking |
| Dress Code: | Casual Elegant |
| Phone: | (503) 505-5050 |
| Fax: | |
| Payment Options: | |
| Corkage Fee: | 0.00 |
| Contact Person: | |
| Chef: | |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | Menu Page |
| Open Since: | 2009 |
| Capacity: | N/A |
| Catering Info: | |
| Awards: |
Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews
