Restaurant Info
Nostrana, translated as “ours,” focuses on sharing simple, pure food with its guests in a warm, welcoming atmosphere. Earning the Best Chef Award by the James Beard Foundation for 2010, Nostrana’s menu is built around regional Italian classics like pastas and traditional Italian-style pizzas including the Dicembre with collard greens, garlic, mozzarella, red onion, and cracklins. For meat-lovers, the diversity of the food offered is evident through menu items like the Sunday Roast Lamb, Idaho Trout and Flat Iron Steak served rare. To round out the meal, a lengthy wine list has wines by the glass, bottle, or region-specific flights.
Restaurant Features
- Full Bar
- Outdoor Seating
- Prix Fixe Menu
- Wheelchair Access
Recommended for
- Quiet Conversation
- Special Occasion
| Business Hours: | Business Hours |
| Customer Reviews: | 0 Reviews |
| Our Rating: | |
| Neighborhood: | Portland - Southeast |
| Cuisine: | Italian, |
| Price: | $$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 1401 SE Morrison St. Portland OR 97214 |
| Cross Street: | SE 14th Avenue |
| Parking: | Street Parking, Public Lot |
| Dress Code: | Business Casual |
| Phone: | (503) 234-2427 |
| Fax: | |
| Payment Options: | |
| Corkage Fee: | 0.00 |
| Contact Person: | |
| Chef: | Cathy Whims - Chef |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | N/A |
| Open Since: | 2009 |
| Capacity: | N/A |
| Catering Info: | |
| Awards: |
Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews
