5 restaurants found where food was rated "Not Rated"
Nostrana
Address: 1401 SE Morrison St., Portland, OR 97214 (Map)
Nostrana, translated as “ours,” focuses on sharing simple, pure food with its guests in a warm, welcoming atmosphere. Earning the Best Chef Award by the James Beard Foundation for 2010, Nostrana’s menu is built around regional Italian classics like pastas and traditional Italian-style pizzas including the Dicembre with collard greens, garlic, mozzarella, red onion, and cracklins. For meat-lovers, the diversity of the food offered is evident through menu items like the Sunday Roast Lamb, Idaho Trout and Flat Iron Steak served rare. To round out the meal, a lengthy wine list has wines by the glass, bottle, or region-specific flights.
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Higgins Restaurant and Bar
Address: 1239 SW Broadway, Portland, OR 97205 (Map)
Modeled on classic French bistros, the two story Higgins Restaurant and Bar features primarily French cuisine with a hint of Pacific Northwest and European influences. Executive Chef and Owner Greg Higgins emphasizes fresh ingredients from local, sustainable farms in each dish on the menu. In addition to the main dining rooms, there is a bistro and bar located on the lower level. Higgins boasts an extensive wine list as well as a broad range of beers from all over the world. Both levels of the restaurant are well-lit with ambient lighting and natural light from large windows that line the walls to highlight the mahogany paneling and two-tone décor. Guests seated on the lower level are treated to an open view of the kitchen from which the chef can view all tables while preparing their food. From a romantic dinner any night of the week to a quick yet delicate meal in the back bistro, Higgins offers a variety of options for all diners.
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Siam Society Bistro and Bar
Address: 2703 NE Alberta St., Portland, OR 97211 (Map)
The essence of traditional, vibrant Thai cuisine can be found in the heart of Portland – Siam Society Bistro and Bar preserves the rich cultural heritage of authentic Thai cooking and offers guests a savory culinary tour of the country with each dish served. From their selection of hand-ground curries to their commitment to using locally sourced meats and produce whenever possible, Siam Society ensures each dish reflects their dedication to quality and flavor. In fact, this pledge to providing guests with the best of the best has led to full vegetarian, vegan, and wheat-free menus to deprive no one of the opportunity to experience Siam Society Bistro for themselves.
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The Stockpot Broiler
Address: 8200 SW Scholls Ferry Rd., Beaverton, OR 97008 (Map)
Boasting an expansive sun-drenched dining room and a luscious outdoor patio space, the Stockpot Broiler entices visitors with its welcoming atmosphere and sophisticated fare. Executive Chef Brett Tuft artfully melds international and local ingredients to create the unique fusion menu he dubs as “classic Northwest cuisine.” Details make the difference between a true dining experience and a meal; from the eye-catching use of copper accents in the dining room to every exquisitely plated dish that finds its way to the table, each guest partakes in a rewarding culinary experience at the Stockpot.
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Masu
Address: 406 SW 13th Ave., Portland, OR 97205 (Map)
Putting a modern spin on traditional Japanese foods is nothing new for this restaurant in downtown Portland. This Locally owned and family operated restaurant has been creating some inimitable dishes since 2004. Masu prides itself on its variety, service, and ability to accommodate both small and large parties with space for up to 175 people; guests can even take advantage of a private room for smaller parties. With its second story view, beautiful wood paneling, and a lounge area, Masu sushi’s chic and modern style makes it a great place to grab a drink or even sit down for a romantic dinner.
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